Subtotal
    You added to cart
     
    SUBTOTAL
    GO TO CART
    You added to wish list
     
    VIEW WISHLIST
    NEW

    Tierra Brasile Cerrado 180g

    This unique coffee, 100% Arabica from sustainable agriculture, grows in the dry climate of the Cerrado plateau in Brazil and is harvested from July to September.
    • GROUND COFFEE
    INTENSITY 7
    lavazza--macinato--tierra-brasile-cerrado-180gr--thumb
    Tierra Brasile Cerrado 180g
    BUY NOW
    A premium coffee for a unique taste experience
      bollo-single-origin
    • 100% Arabica

      COMPOSITION

    • Cerrado from Brazil

      ORIGIN

    • Settimo Torinese, Italy

      PROCESSING

    caffe-capsule-crema-e-gusto-materia-prima-m-084.jpg
    PROFILE AND ROASTING
    Full-bodied with honey notes
    LOOK
    Amber cream and dark colour

    AROMA
    Notes of honey and chocolate

    TASTE
    Full-bodied and intense

    Aromatic notes
    Honey
    Dark Chocolate
    Intensity 7 Medium Intensity
    Roasting Medium
    Technical information
    Product for
    Luigi Lavazza S.p.A. - Via Bologna, 32 - 10152 Torino - Italy.
    Description
    Ground coffee
    Intensity
    7
    Net Quantity
    180 g
    Package size
    Soft pack
    consumo_moka_M
    PREPARATION

    ¡Tierra! Brazil - Cerrado,
    ideal for the Moka pot

    We recommend you prepare this blend in a moka pot, the coffee maker that is found in every Italian home.
    Cerrado from Brazil

    A coffee born from the dry climate of the Cerrado Plateau in Brazil and made unique by the late harvest. The cherries that have withered on the branches enrich it with singular notes of honey and chocolate.

    Only from sustainable agriculture

    ¡Tierra! Brasile comes exclusively from certified Rainforest Alliance farms.

    review_rg_tierra-brazil

    Overall rating

    Reviews
    Now that you've tried ¡Tierra! Brazil - Cerrado, rate it and tell us what you think

    Some suggestions for dinner tonight: let these recipes inspire you!

    MAGAZINE 2H
    Coffee Chocolate Cones

    DIFFICULTY
    PREPARE IT NOW
    MAGAZINE 20m
    Fillet of beef flavoured with coffee

    DIFFICULTY
    PREPARE IT NOW
    MAGAZINE 15m
    Espresso Martini

    DIFFICULTY
    PREPARE IT NOW
    MAGAZINE 1H
    Seafood Salad on a Cream of Buffalo Mozzarella

    DIFFICULTY
    PREPARE IT NOW
    MAGAZINE 40m
    Coffee Cheesecake with Honey Jelly

    DIFFICULTY
    PREPARE IT NOW
    MAGAZINE 10H
    Tuna salad

    DIFFICULTY
    PREPARE IT NOW
    MAGAZINE 15m
    Pumpkin and Robiola Risotto with Sausage Skewers in Coffee

    DIFFICULTY
    PREPARE IT NOW
    MAGAZINE 15m
    Roast pork fillet with crispy bacon and coffee-avocado cream

    DIFFICULTY
    PREPARE IT NOW
    MAGAZINE 10H
    Kamut® Khorasan wheat bread with coffee

    DIFFICULTY
    PREPARE IT NOW
    MAGAZINE 15m
    Coffee Granita with ricotta cream

    DIFFICULTY
    PREPARE IT NOW