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A Modo Mio Coffee Capsules
Tierra Organic
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    ¡Tierra! Bio Organic

    From Central and South America, precious organically grown washed Arabicas are united to create a sweet espresso with aromatic hints of fruit and biscuits. The dark roast leaves a soft, pleasant aftertaste of chocolate. Good and organic.

    Always discharge your capsule using the machine lever once your coffee is ready.
    • A MODO MIO
    INTENSITY 7
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    ¡Tierra! Bio Organic
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    An espresso premium coffee for a unique taste experience
    • Arabica e Robusta

      COMPOSITION

    • Central and South America

      ORIGIN

    • Gattinara, Italy

      PROCESSING

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    PROFILE AND ROASTING
    Full-bodied and intense
    LOOK
    Golden cream and a warm colour

    AROMA
    Fruit and floral notes

    TASTE
    Rounded and aromatic

    Aromatic notes
    Flowers
    Fruit
    Intensity 7 Medium Intensity
    Roasting Medium
    Technical information
    Produced by
    Luigi Lavazza S.p.A. - Via Bologna, 32 - 10152 Torino - Italy.
    Description
    Single-dose capsules of ground coffee
    Intensity
    7
    Net Quantity
    120 g
    Package size
    Pack of 16 coffee capsules
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    PREPARATION

    The Lavazza experience in a compostable capsule.

    DISCOVER THE A MODO MIO SYSTEM
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    Pressing the coffee

    The pressing devised for the A Modo Mio capsules guarantees a perfect result every time.

    Quantity of coffee

    Each capsule contains up to 7.5 grams of coffee, the ideal quantity for an espresso.

    Packaging

    Each capsule is fully sealed and vacuum-packed to preserve the full aroma of the coffee.

    The blend

    Each blend is expertly selected, roasted and ground, as specified by our quality standards.

    Strictly organic

    The Organic certification guarantees that this ¡Tierra! blend is farmed sustainably, and produced according to strict rules aimed at respecting the environment and animal welfare.

    UTZ-certified

    UTZ means 'good' in Quiché - a Maya language. This certification guarantees that our coffee production processes adhere to high social and environmental qualitative standards.

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